Search Results for 'Spanish wine'
58 results found.
Pick up a ‘pincho’ at Cava this month
To celebrate the annual Seville Tapas Fair, Cava Spanish restaurant and tapas bar has launched a special pincho menu which will be available each day throughout February. Popular in Spain, pinchos are small Spanish canapés which can be eaten in one or two mouthfuls and are usually eaten in bars or taverns as a small snack while socialising with friends. As part of the celebrations, Cava will also host a free sherry tasting evening each week throughout February on Thursdays between 6pm and 7pm.
Let Cava cook for you
Established in 2007, Cava Outside Catering provides an excellent outside catering service to the greater Galway area. From private dinner parties, large corporate functions and weddings to Communions and birthdays, Cava can provide you with everything you need, from personalised menus to tables, cutlery, plates and wine glasses. Cava specialises in a wide range of foods, which use organic and local produce when available. There is a special emphasis on regional Spanish cooking, particularly tapas, those small Spanish dishes that seem to encapsulate the entire Spanish culinary tradition.
New Spanish sensations at Wines Direct
This summer, World Cup winners Spain have not only given us some stunning football and entertainment, but they have also given us some world class new wines.
Celebrate the Spanish Institute with wine and tapas
The Spanish Institute at the Granary Learning Centre will host an evening of free demonstrations, wine, and tapas at Cava restaurant tomorrow (Friday) as the institute launches its cultural programme 2009.
Hola Kilkenny!
For all of you who have been disappointed by what you hoped was going to help you master Spanish whether it be the average Spanish class or those CDs you played in the car, then worry no more as Hola Kilkenny is definitely the answer to your prayers!
Get down to business at Cava
Cava Spanish Restaurant and Tapas Bar recently launched its new business and corporate lunch programme and is the perfect place to take clients or discuss tactics while tucking into the wonderful organic and local produce that is on offer.
